Sunset Magazine’s “Holiday Gift Guide” includes Bunches & Bunches: Green – Fire Roasted Chile Sauce, Smoked – Oaxacan Mole Sauce, and Red – Dried Chilaca Mole Sauce.
“15 Amazing Foodie Gifts: Handmade kitchen gadgets, delectable treats, and more for the gourmand or avid home cook.” – Sunset Magazine.
