The Wall Street Journal

The Sauce

Olé, Mole
Big news for Bunches & Bunches! The Wall Street Journal published a review of our mole in the Bits & Bites section of the paper and online Saturday/Sunday, May 4-5, 2013.
We are really excited about the enthusiasm with which the moles are being received. We love to make and eat them for dinner ourselves. We continue the fantastic ride here at B & B making goods and treats with love in our kitchen in Portland, OR.
Savor and enjoy!
B & B
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